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Hacker News Comments on
Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)

edX · Harvard University · 8 HN points · 1 HN comments

HN Academy has aggregated all Hacker News stories and comments that mention edX's "Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)" from Harvard University.
Course Description

Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical reactions can affect food texture and flavor.

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Provider Info
This course is offered by Harvard University on the edX platform.
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Hacker News Stories and Comments

All the comments and stories posted to Hacker News that reference this url.
Apr 22, 2019 · 6 points, 0 comments · submitted by tosh
May 26, 2018 · 2 points, 0 comments · submitted by tosh
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